5 responses to “Smooth Jazz Sunday Evening #112: Ben Tankard – Sunday Vibes

  1. I’ve always had a soft spot for marimbas. Thanx for keeping my mellow going Jim.

    Soon I have to get up and make pasta with garlic Alfredo sauce and use the last of my green beans and mushrooms from yesterday. Don’t EVER fix 3 pounds of green beans at once. The almost 2 pounds of mushrooms went in a hurry but there are still some left among the green beans and all 35 people had a good size portion. I just don’t have any spatial concept of food. I’m of the persuasion that too much is better than not enough.

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